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Logo Le Prieuré

7 Place du Chapitre
30400
Villeneuve-lès-Avignon

Restaurant La petite table Le Prieuré -Déjeuner Bistronomique

from 12:00 à 13:30

Weekly closure
on Tuesdays and Wednesdays

Restaurant La petite table Le Prieuré -Déjeuner Bistronomique

from 19:30 to 21:00

Weekly closure
on Tuesdays and Wednesdays in April
on Tuesdays from May, 1st to June, 15th
on Tuesdays in September

on Tuesdays and Wednesdays in October

Open
every lunchtime from June 16th to August 31st

Home > Restaurant > Gastronomic Dinner

Gastronomic Dinner

Embark on an unprecedented culinary journey

Restaurant Gastronomique Le Prieuré-Baumanière

Enjoy Michelin-starred dining, lively cuisine and a spirit of conviviality.
Open every evening from June 16 to August 31, for dinner from 7:30pm to 9:00pm.
Weekly closures:
– Tuesdays and Wednesdays in April and October.
– Tuesdays from May 1 to June 15 and in September.

Let yourself be carried away for a dinner, in an exceptional culinary experience where every dish invites you to discover. Our cuisine is inspired by nature and the cycle of the seasons, using products responsibly and without waste…

Les créations culinaires de Christophe Chiavola reflètent une grande harmonie et une réflexion profonde, et toute modification des plats pourrait altérer l’équilibre et la richesse de son travail.
Nous n’avons pas d’offres Vegan.

We invite you to choose the same menu for the whole table, a la carte until 5 people, the same menu for all guests from 6 people upwards.

Ephemeral À la carte

 

Starters

Sea spider
bergamot, pig’s trotter, broth
€ 71

Artichoke from Provence
fried, raw, creamy, Iberian cold cuts, lemon, juice
€ 61

 

Dishes

Lobster
a la braise, arros, celery, samphire, soubressade, juice
€ 79

Return from the small boat
fresh peas, mint, wasabi
€ 71

Duck from les DOmbes
beetroot bonbon, confit leg, sherry
€ 69

 

Cheeses Desserts

Sheep
soft, spicy, textured
€ 22

Dulcey
Xoco Mayan Red 70% chocolate , caramel, caviar, milk ice cream
€ 25

Strawberries
buckwheat, Sichuan, spicy sorbet épicé
€ 22

 

 

 

Menus

Let yourself be guided by Christophe Chiavola, our Chef de Cuisine whose creativity, know-how and harmony are the key words.

5-STEP MENU
125 € without beverages

7-STEP MENU
served until 9 PM
165 € without beverages