Home > Restaurant > Lunch at the bistro
A cuisine in the spirit of the times
Weekly closed on Tuesdays and Wednesdays
Come and enjoy a relaxed lunchtime, a menu TO SHARE…OR NOT! , a true reflection of our Chef’s instinct to sublimate seasonal produce.
Our wine list is an invitation to travel, with accents from the South and beyond, to perfectly accompany this gustatory experience.
Service from noon to 01:30 PM.
TO SHARE...OR NOT!
Let your appetite be your guide, and share dishes as you please…
STARTERS
CELERY REMOULADE,
sesame seeds, perfect egg
€ 18
BOUCHOT MUSSELS,
bottarga, potatoes
€ 21
PRESSED ROMAINE LETTUCE,
Jamón Iberico, anchovy cream, pine nuts
€ 22
BULL TARTARE
gingerbread, cilantro, capers, wasabi
€ 24
OYSTER N°0
from Camargue, marrow bones, Iberian ham
€ 28
BRASERO
OCTOPUSS
creamy «vénéré» rice, Figatellu
€ 31
PIECE OF IBERIAN PORK
€ 31
RETURN OF THE WILD FISHING (800 gr to share)
€ 89
VEAL SHANK FROM ALAZRD & ROUX (800 gr to share)
slowly cooked in red wine for 8 hours
€ 94
MATURED GALICIAN PRIME RIB (the Kg)
€ 110
1 side dish to choose
sautéed mushrooms, tarragon
or
leeks in vinaigrette dressing
or
roasted squash, feta cream, hazelnuts
—–
DESSERTS
For a big hunger, extra side dish at €8
sautéed mushrooms, tarragon
leeks in vinaigrette dressing
roasted squash, feta cream, hazelnuts
—–
TARTE TATIN,
lime, whipped cream with vanilla
€ 12
WARM CHOCOLATE,
dulce de leche, nut crumble
€ 15
PLUM,
raw and roasted, ice cream
€ 15