Tasting Menu
MENU SERVED EVERY EVENING AND SUNDAY LUNCHTIME
WEEKLY CLOSURE ON TUESDAY
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IN 4 COURSES
Amuse-bouche, starter, fish or meat and dessert
€ 78
extra cheese 12 €
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IN 5 COURSES
Amuse-bouche, starter, fish, meat and dessert
€ 98
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IN 6 COURSES
Amuse-bouche, starter, fish, meat, cheeses and dessert
€ 110
