A seminar or an incentive at le Prieuré, 5 star Relais & Châteaux property in Provence is a nice opportunity to organise sporting, cultural or gastronomic activities which will make of your event an unforgettable moment.
Cooking course with our Chef, Fabien Fage, one star at the Michelin guide :
Creativity and savoir-faire with our chef Fabien Fage: take part in a cooking class lasting 3 hours followed by a lunch that lets you sample the dishes prepared during the class. Cooking class and lunch, including drinks: 130 € per person. Please note that the cooking classes are only available in the morning and for a maximum of 10 people.
Wine tasting sessions :
• Share the pleasure of discovery: wine lovers, come and taste old vintages, some so rare they are virtually priceless, our master sommelier, will guide you through a thematic wine tasting lasting 1 to 2 hours, followed by a lunch that showcases matching food and wine (prices vary according to the wines tasted).
Nearby :
7 Place du Chapitre
30400 Villeneuve-lès-Avignon - T. :+33(0)4 90 15 90 15 - F. :+33(0)4 90 25 45 39
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